No matter if you're new to the Sky Bar Phnom Penh business or have been in it for 20 years, a reliable source of bar and restaurant supplies can make your life much easier and help your kitchen run more smoothly. How do you make the right choice? Prioritizing your needs is key to making a decision.
You should first evaluate your menu to determine what you need in terms of supplies to run a restaurant. The most important items on the list are the tables, the table, the cooking equipment, the dish tanks and the utensils. These "must-haves" should be a priority and not a place to make compromises.
After you have identified your essential kitchen items, consider adding additional equipment that will reduce labor and allow for future changes. It can make a huge difference in how much time you spend preparing dishes.
Third, don’t forget about the "little" things. You will need the following basic tools in a commercial kitchen: spoons, knives, pot holders and food service carts. You will also need napkins, plates and condiment containers, as well as table utensils.
Storage is another important aspect. Food storage and shelving will be required for both perishable and non-perishable foods. They must also meet the requirements of restaurant codes. Each restaurant is unique, so your needs may vary.
You can often get a better deal on restaurant supplies and bar supplies by working with one dealer that can offer volume discounts. You must ensure that your restaurant supplier has the following qualities: price, expertise, and customer support. These three characteristics are often interdependent. You should assess suppliers to ensure that you get the best price, expert knowledge, as well as the best customer service.
It is important to consider shipping costs, return policies, and availability of parts for equipment purchased from an online supplier. If they provide poor customer service and shipping costs, premium bulk suppliers will not be able to stay in business.
You'll be able to find the right supplier of bulk restaurant supplies and bar supplies, and you will have a much easier time expanding, redesigning, or revising your menu. Your success can depend on a supplier who is familiar with everything, from steam table pans to bar stools to heavy gauge stainless-steel cookware and bakeware.